Ingredients
vinegar, habanero, Lindemans framboise, Carolina reaper, orange juice, salt, coriander
5.2 fl oz
A sinfully sweet sauce with a slow, building burn: this southern belle is not to be trifled with! I ferment this sauce for two months using some of the world’s hottest peppers. Sweet Caroline goes best with mac n’ cheese, chicken, tofu, eggs, pizza and cheesy potatoes. Mix a small amount into your fruit compote or pie filling to give your desserts sweet teeth of their own.
vinegar, habanero, Lindemans framboise, Carolina reaper, orange juice, salt, coriander